Barn Swallow Cafe
at Holiday Brook Farm
Saturday & Sunday
9am - 1pm
SATURDAY
serving seasonal baked goods with a coffee bar
SUNDAY
serving a rotating, farm-inspired kitchen menu,
baked goods, coffee bar
Menu - October 26, 2025
Baked Goods
(Saturday & Sunday)
Wild Berry Muffins
Maple Blondies
Made to Order
(Sunday Only, 9am-1pm)
Build Your Own Egg Sandwich ($8, add meat +$2)
Bread: house made focaccia, brioche, sourdough, gluten free
Toppings: arugula, tomato, avocado, sauteed peppers & onions,
Sauce: pesto aioli, bang-bang sauce, horseradish aioli, ketchup, mayo
Cheese: swiss, havarti, cheddar Meat (+$2): ham, bacon
Barn Swallow Baked Beans w/ sausage ($8)
Holiday Brook Farm maple baked beans and sausage
served with a side of house made maple focaccia
Breakfast Bowl
vegetable and potato hash topped with sauteed spinach and mushrooms, caramelized onions, egg & shredded cheddar cheese
choice of sauce: bang-bang sauce, horseradish aioli, pesto
choice of meat (+$2): bacon, ham
Stuffed French Toast ($9)
available gluten free
brioche bread baked with blueberries, raspberries, and cream cheese, drizzled with HBF maple syrup topped with whipped cream & fresh berries
Smoked Salmon Focaccia ($14)
smoked salmon on grilled focaccia topped with chive cream cheese, red onions, tomato, capers, sprinkled with dill & everything bagel seasoning
Chia Pudding Parfait (chai flavored) $7