Barn Swallow Cafe

at Holiday Brook Farm

Saturday & Sunday

9am - 1pm

SATURDAY

serving seasonal baked goods with a coffee bar

SUNDAY

serving a rotating, farm-inspired kitchen menu,

baked goods, coffee bar

Menu - October 26, 2025

Baked Goods

(Saturday & Sunday)

Wild Berry Muffins

Maple Blondies

Made to Order

(Sunday Only, 9am-1pm)

Build Your Own Egg Sandwich ($8, add meat +$2)

Bread: house made focaccia, brioche, sourdough, gluten free

Toppings: arugula, tomato, avocado, sauteed peppers & onions,

Sauce: pesto aioli, bang-bang sauce, horseradish aioli, ketchup, mayo

Cheese: swiss, havarti, cheddar Meat (+$2): ham, bacon

Barn Swallow Baked Beans w/ sausage ($8)

Holiday Brook Farm maple baked beans and sausage

served with a side of house made maple focaccia

Breakfast Bowl

vegetable and potato hash topped with sauteed spinach and mushrooms, caramelized onions, egg & shredded cheddar cheese

choice of sauce: bang-bang sauce, horseradish aioli, pesto

choice of meat (+$2): bacon, ham

Stuffed French Toast ($9)

available gluten free

brioche bread baked with blueberries, raspberries, and cream cheese, drizzled with HBF maple syrup topped with whipped cream & fresh berries

Smoked Salmon Focaccia ($14)

smoked salmon on grilled focaccia topped with chive cream cheese, red onions, tomato, capers, sprinkled with dill & everything bagel seasoning

Chia Pudding Parfait (chai flavored) $7